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Cheese and wine served in crystal tell guests that a hostess is stylish, provides excellent dining, and wants to treat her guests like nobility. Serve high end cheeses in slices or cubes on a crystal tray. Provide various flavors to compliment wine choices, and guests are sure to talk about the great appetizers provided.
Cheese and wine are a classic pairing that many enjoy. It works well as appetizers or as a dinner course. It is also a great item to serve at cocktail parties or other casual gatherings. Putting together the cheese and wine is important when planning the dinner or the party. Cheeses range in flavour and texture. The wine selection needs to work well with this texture and flavour profile. Here are some suggestions.
With soft and hard cheese and wine in the red and white varieties, the combinations are endless. Chardonnay is a white wine mainly from the Burgundy region in France. Cheeses that pair well with this wine include Bel Paese, Cambrozola, mild Cheddar, Cotija, Gruyere, goat cheese, Provolone, or Wensleydale. A Pinot Noir is a red wine from grapes grown around the world. Some cheeses that pair well with Pinot Noir include Ardrahan, Ballyoak, and Edam. Merlot is a type of red wine. It works well with Beeleigh Blue, Garrotxa, and Brie.
Riesling is a fruity white wine originating in Germany. Cheshire, Colby, Edam, and Monterey Jack all pair well with Riesling. Beaujolais is a red variety that works well with Banon, Emmentaler, Feta, Morbier, and Raclette. Champagne also works well with some cheeses like Brie, mild Cheddar, Chevre, Edam, and Gouda. There are tons of combinations when it comes to cheese and wine. The selection can complement a meal or stand-alone. A cheese tasting party is a good time to break out a bottle of fine wine.
With soft and hard cheese and wine in the red and white varieties, the combinations are endless. Chardonnay is a white wine mainly from the Burgundy region in France. Cheeses that pair well with this wine include Bel Paese, Cambrozola, mild Cheddar, Cotija, Gruyere, goat cheese, Provolone, or Wensleydale. A Pinot Noir is a red wine from grapes grown around the world. Some cheeses that pair well with Pinot Noir include Ardrahan, Ballyoak, and Edam. Merlot is a type of red wine. It works well with Beeleigh Blue, Garrotxa, and Brie.
Riesling is a fruity white wine originating in Germany. Cheshire, Colby, Edam, and Monterey Jack all pair well with Riesling. Beaujolais is a red variety that works well with Banon, Emmentaler, Feta, Morbier, and Raclette. Champagne also works well with some cheeses like Brie, mild Cheddar, Chevre, Edam, and Gouda. There are tons of combinations when it comes to cheese and wine. The selection can complement a meal or stand-alone. A cheese tasting party is a good time to break out a bottle of fine wine.
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