The powerhouse of France’s attempt to take on the new world – powerful, innovative wines often labelled by grape variety. This is currently the most exciting area in France for wine with quality amazingly still improving year after year.
The Languedoc-Roussillon wine region is three times the size of Bordeaux and one of the largest wine growing area in the world. Traditionally the table wine region of France, there has been a massive transformation in the last 20-30 years with an increased focus on quality over quantity. Languedoc wines are primarily Red and made from a wide range of varietals including Merlot, Cabernet Sauvignon, Syrah, Cinsault, Mourvedre and Grenache.
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Wine Tips
Did you know that you CAN drink some red wines with fish. Try Pinot Noir, a young Cabarnet Sauvignon, a red Loire or some of the Red wines from Germany, Alsace or Austria.
